Wednesday, June 17, 2009

Bread

sour milk bread

Three weeks ago I bought nearly-expired organic milk at the grocery store. They mark it way down - $1.50 for a 2L and $3.50 for a 4L. Less than half the regular price and well under the price for non-organic milk. We almost always drink it, but this one jug got forgotten till after it was expired. I didn't want to give it to the kids, so I saved it. A week later, I tried sour milk biscuits. Or hockey pucks. I guess the milk wasn't sour enough. Today I tried sour milk bread. Yum!

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